• 1 ham (desired size, cut cross pattern in top of ham and insert approximately 12-16 whole cloves in top of ham)
• 1/4 cup Keli's Hawaiian Teriyaki Sauce*

Bake at 350 degrees until almost done. Baste top and sides with Keli's Hawaiian Teriyaki Sauce last 10 minutes of baking. Remove from oven. Let sit 5 - 6 minutes then carve and lay slices on hot platter.

*For a spicier dish, substitute Keli's Hawaiian Hot Teriyaki Sauce